By Lindsey Harrod

Vegan Protein Smoothie Yogurt Bowl

In a blender combine-

1/2 Cup plain unsweetened almond yogurt

1/2 Cup Frozen berries

1 hand full of spinach

1/2 Cup pomegranate seeds

Blend until creamy.

Top with banana, @kitchfix chocolate sea salt paleo granola, hemp seeds.

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